Whisk Takerz: Where every dish is a joint effort
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Whisk Takerz: Where every dish is a joint effort
Join two friends as they stir up chaos, comedy, and crave-worthy creations in the kitchen — with a little elevated flair. Each episode dives into a new recipe (yes, there will be cookies), a dash of weed wisdom, and plenty of WTF moments along the way.They’re not chefs, they’re not scientists — they...
Πρόσφατα Επεισόδια
9 επεισόδια
We made... a plan (kind of)?
Hey Whisk Takerz fam — we’re stirring things up behind the scenes! Our full episodes are cooling on the rack while we make a few tweaks, but don’t go...
BONUS Drop: We ate leftovers and told spooky stories...
It’s the spooky season special — and the Whisk Takerz kitchen is officially haunted by leftovers. The ladies dig into every infused treat they’ve made...
We made... maple butter?
The ladies take store-bought maple butter and give it a Whisk Takerz twist — infusing it with cannabutter to create the ultimate sweet, spreadable mag...
We made... caramel apples?
It’s caramel apple season, and things are getting sticky in the Whisk Takerz kitchen. We’re making infused caramel apples, talking a little sweet-and...
We made... Chili crisp?
This week on Whisk Takerz, the ladies are bringing the crunch with an infused chili crisp that’s spicy, garlicky, and guaranteed to make your leftover...
We made... Gummies?
This week on Whisk Takerz we’re making THC gummies that actually taste good (and don’t burn your throat). The secret? A cannabis glycerine tincture. W...
We made... No-bake Energy Bites?
In this episode of Whisk Takerz, we’re keeping the oven off and the vibes on. The ladies through the science behind no-bake cannabis energy bites—feat...
We made... Lemonade?
When life gives you lemons… we add THC. 🍋✨ In this episode of Whisk Takerz, the ladies whip up a batch of refreshing homemade lemonade using infused...
We made... Fluffernutter Cookies?
In our first-ever episode of Whisk Takerz, we’re whipping up gooey, nostalgic, peanut buttery perfection: Fluffernutter Cookies — with a little elevat...